After struggling with stomach pains, Alyssa Rimmer decided to make a lifestyle change. She started Simply Quinoa to share her satisfying, whole food solutions for people like her. Since then, she has built up a wellness community to support whole food living and we Little Northern Bakehouse is happy to be a part of that community.
Third on our list is all about the color! We’re making hummus and veggie bagel sandwiches with a rainbow of colorful veggies. On the bottom of the sandwich we have a layer of hummus for protein, then you can just top it with whatever veggies you’d like! We used: cucumber, carrot, pepper, cabbage, and avocado!
Spread 2 tablespoons of hummus onto the bottom half of each bagel. Top each with half of the cucumber slices, 1/4 cup of the carrots, 1/2 of the pepper rings, 1/4 cup of cabbage and half of the avocado slices. Add the top half of the bagel and enjoy!