The lights are strung, the wreath is hung, and your funky carol music is playing in the background. Before the guests arrive (or hey, if you just want to treat yourself to a little R&R) break out a few festive gluten-free holiday treats. Here’s what we just can’t get enough of this year:
Nothing says warm and comforting like a couple toasted slices with your favorite spread (plus it looks like fruitcake but tastes far better).
Poppable little puffs of peppermint fun, these minty mallows are great on their own or delicious mixed into some Eat Pastry Gluten-Free Chocolate Chip Cookie Dough.
This year’s truffle-esque Cinnamon Spice Cocomel Bites won over the Little Northern Bakehouse team. We also dig the Gingerbread Spice flavor.
It wouldn’t be Christmas without candy canes, and these organic peppermint ones set the season right.
From Peppermint Stick to Cranberry Orange to Nutcracker Brittle, Theo has the vegan holiday flavors down.
Technically not a holiday edition, but this tangy treat is great any time of year (and looks great on the table when topped with a decorative bow).
The subtle taste of nutmeg is perfectly woven into So Delicious’ classic coconut beverage. Try it with some of the brand’s CocoWhip! (which is also great as a side with some strawberries for dipping).
Thinking of bringing something from this list to another gathering? Check out our 5 tips for navigating the holidays as a gluten-free guest.