As you may have guessed, the Nicoise Salad (or Salade Nicoise), hails from Nice, France, and is brimming with all of the beautiful Mediterranean market flavours found along the Côte d’Azur. Our plant-based take on the entertaining classic blends creamy potatoes, crispy radishes, briny olives, and crunchy croutons together in a light and bright dressing. A great sharing dish and easy to throw together with leftovers.
Arrange all the salad ingredients on a large platter.
Mix the dressing in a small bowl until well combined. Pour over the salad right before serving.